All of our product comes from the highest quality source material that we grow ourselves, ensuring the best conditions since the moment of sowing. We process vegetables naturally, using only hot air without adding chemicals at any point.
The excellence of finished product is guaranteed by multistage and rigorous quality control. Throughout the entire production cycle, we sift, sort and examine the material a number of times, using both automated and manual methods.
The introduction of innovative optical sorting technology allows us to achieve the best possible quality of the product. We meticulously implement HACCP system, which is confirmed by an independent certification, and implement international and European food safety standards.
We seek to meet every requirement for quality of offered products, from the processing and packing methods, through detailed analysis of the nutrition values levels and to enjoyable colour.